The 83 top-rated ramen in Near North Side, Chicago, ranked by flavor score.
Rich, flavorful broth with perfectly cooked noodles and options like duck and soft shell crab make the ramen a standout dish.
The 10-hour tonkotsu ramen features rich, creamy broth, perfectly cooked noodles, and melt-in-your-mouth chashu pork that delights diners.
Karaage chicken ramen features a rich, flavorful broth with a nice spicy kick, complemented by tender, crispy chicken.
The ramen features delicious charshu, flavorful broth, and a variety of options, making it a favorite for many.
Spicy miso ramen impresses with flavorful broth, perfectly balanced spice, and tender pork belly, making it a satisfying choice.
The chicken miso ramen features flavorful broth, perfectly cooked chicken, and a generous portion, making it a satisfying choice.
Rich broth and flavorful noodles make the ramen a standout, with generous portions that leave diners satisfied and eager to return.
Rich and flavorful broth in the ramen, complemented by fresh ingredients, makes it a top choice for many.
Rich, flavorful broth with tender pork and perfectly cooked noodles, complemented by a cozy atmosphere and unique honeycomb seating.
Spicy shrimp ramen features a delicious, complex broth with good quality shrimp and chewy noodles, praised for its perfect heat.
The tonkotsu ramen features a creamy broth with flavorful pork and seafood, perfect for warming up on a cold night.
Tan tan men features a rich, spicy broth and perfectly cooked egg, harmonizing beautifully with the noodles.
The tonkotsu ramen features rich, creamy broth, tender pork chashu, and perfectly cooked noodles, earning high praise from many.
Tokyo Tonkotsu Shoyu Ramen impresses with its rich, savory broth, perfectly chewy noodles, and tender chashu pork.
Ramen is praised for its flavor and warmth, with perfectly cooked pork and a satisfying spicy kick.
Spicy miso ramen features thick broth and perfectly springy noodles, praised for its satisfying flavor and generous toppings.
Tonkotsu ramen features a flavorful broth with tender pork, chewy noodles, and well-balanced toppings like corn and bamboo shoots.
Flavorful broth with perfectly cooked noodles and a variety of options, including spicy miso and chicken gyoza, delights many.
Kyushu spicy tonkotsu ramen features tender pork, flavorful broth with umami depth, and perfectly cooked egg, delighting many.
Spicy tonkotsu ramen features a rich broth and tender meat, but some found it too salty or lacking depth.
Kimchi ramen offers bold flavors and great toppings, but some found the broth bland and noodles too soft.
Sumo ramen features a hearty broth and generous toppings, though some found the chashu too small and broth overly salty.
Vegetable ramen features a creamy, flavorful broth with fresh veggies, though some found it too spicy or lacking depth.
Chicken miso ramen features flavorful broth and chewy noodles, but some found the chicken lacking freshness and portions too small.
Sapporo Miso Ramen features rich, creamy broth and chewy noodles, though some found it too salty or basic.
Curry ramen features flavorful broth and tender pork, but some found it too salty or watery, with inconsistent textures.
Kimchi ramen offers rich flavors and good noodles, but some found the broth overly spicy or the noodles slightly gritty.
Szechuan Tori Paitan features a rich, spicy broth and tender meats, but some found the bamboo shoots excessive and portions lacking.
Spicy ramen has rich flavor and good pork, but some found it too spicy, with hard-boiled eggs and lukewarm broth.
Vegetable ramen is praised for its fresh ingredients and depth of flavor, but some found it bland or lacking spice.
The Sumo Bowl features rich broth and ample ingredients, but some found it overly salty or lacking in flavor.
Chicken karaage ramen features crispy chicken and a rich broth, though some found the noodles bland and portions small.
Chicken shio ramen has a hearty broth and tender chicken, but some found it bland or undercooked.
Tan Tan ramen features a light, slightly sweet broth and soft noodles, but many found it bland and overpriced.
Miso ramen features a deep, flavorful broth and tender pork, but some found the noodles thin and the egg overcooked.
On the Go ramen features tender pork belly and a mild broth, but many found it bland and portion sizes small.
Vegetable ramen features a creamy broth and flavorful mushrooms, but some found it too salty or lacking seasoning.
Niku ramen features a flavorful broth with a sweet soy taste, but many found the noodles too soft and salty.
The kimchi ramen suffers from clumpy noodles, overly salty broth, and inconsistent flavors, despite some praise for its spice.
The ramen suffers from overly salty broth, inconsistent quality, and small portions, despite some appreciating the pork belly and egg.
The vegetable ramen suffered from bland flavors, overly salty broth, and disappointing noodle options, despite some positive ambiance and service.
The ramen suffered from bland broth, overcooked noodles, and poorly prepared meat, overshadowing any positive aspects like portion size.