The 100 top-rated american chinese classics in Chicago, ranked by flavor score.
Tender white meat chicken in a light, crispy breading is complemented by a perfectly balanced tangy, sweet, and spicy sauce.
Tender chicken chunks are perfectly spiced with a mild kick, complemented by a crispy texture that keeps diners coming back.
Crispy skin and tender meat of the Peking duck, served with fluffy bao, flavorful duck fried rice, and savory soup, wow diners.
Crispy, tender chicken pieces coated in spicy chili peppers and garnished with green onions create a flavor-packed dish loved by many.
The mapo tofu features a perfect balance of numbing spice and authentic flavor, with generous portions that satisfy cravings.
General Tso's chicken features large, tender pieces of chicken in a flavorful, spicy sauce that reviewers rave about.
The Mongolian beef impresses with its realistic texture, delicious sauce, and incredible flavor that even meat-eaters love.
Crispy, juicy orange chicken with a flavorful sauce and perfect spice level earns rave reviews for its generous portions.
Crispy, succulent Peking duck served with traditional thin wraps, plum sauce, and fresh scallions earns high praise for its flavor.
Crispy walnut shrimp with a savory coating and fresh cabbage is frequently highlighted for its delightful flavor and texture.
Crispy shrimp coated in a sweet, creamy sauce and topped with candied walnuts earns high praise for its flavor and texture.
Crispy orange chicken boasts a strong citrus flavor and is praised for its perfect balance of sweetness and tang.
Crispy dry chili chicken with generous spice and tender chicken pieces earns rave reviews for its bold flavors and satisfying heat.
Cumin lamb is praised for its bold, spicy flavors and tender meat, making it a standout dish among diners.
Mongolian Soy Beef impresses with its flavorful, meat-like texture and slightly sweet glaze, making it a standout dish.
Chongqing popcorn chicken impresses with its crispy texture, bold spice, and generous portions of flavorful chicken amidst vibrant chili peppers.
Mapo tofu features excellent quality tofu in a rich, numbing peppercorn sauce that perfectly balances spice and flavor.
Sesame chicken is praised for its tender, flavorful meat and balanced sweetness, often served with crunchy noodles or fresh veggies.
Mongolian beef is praised for its tender, flavorful meat and balanced sauce, complemented by fresh vegetables and generous portions.
Crispy dry chili chicken is praised for its tender meat, perfect seasoning, and delightful spice when mixed with oil.
Mapo tofu impresses with its perfect balance of numbing Sichuan peppercorns and chili oil, delivering bold and authentic flavors.
Peking duck features tender meat with crispy skin, served with flavorful bao buns and savory duck sauce, delighting many.
Crispy sesame chicken features tender white meat in a caramelized sesame soy reduction, praised for its perfect balance of flavors.
Mapo tofu impresses with its silky texture, intense umami, and authentic Szechuan spice that keeps diners coming back for more.
Juicy, tender chicken with a rich, flavorful orange glaze and perfectly fried rice makes the orange chicken highly praised.
Lightly fried batons of eggplant in a spicy, sweet garlic sauce receive high praise for their delicious flavor and texture.
The dry chili chicken impresses with its crispy texture and bold, savory spiciness, making it a standout favorite.
Mapo tofu is praised for its authentic flavor, perfect spice level, and generous portions, making it a favorite dish.
Crispy orange chicken features a sweet and tangy sauce, with generous portions and fresh ingredients that leave diners satisfied.
Mapo tofu is praised for its flavorful, spicy sauce, perfectly paired with rice and a satisfying texture.
The corn dog features a crispy exterior and a satisfying cheese pull, but some found it overpriced and occasionally cold.
Salt and pepper shrimp is praised for its delicate crispiness, flavorful seasoning, and the ability to eat the shells.
Salt and pepper shrimp is praised for its fresh, flavorful meat, crispy texture, and perfect seasoning, making it a favorite.
Dry chili chicken impresses with its robust flavor and satisfying heat, often highlighted for its crispy exterior and juicy interior.
Bonbon chicken is praised for its tender meat and flavorful sesame-chili marinade, making it a standout dish.
Kung Pao Chicken features a sticky, spicy sauce with perfectly cooked chicken and crunchy peanuts, earning high praise for its balance of flavors.
Mongolian beef features tender meat in a spicy brown sauce, often accompanied by fresh bell peppers and generous portions.
Dry chili chicken features chunks of garlic and jalapeños, praised for its bold flavor and satisfying portions.
Sushi features fresh fish with perfectly cooked rice, balanced flavors, and offers great value alongside delicious Chinese dishes.
Orange chicken stands out for its delicious flavor and generous portions, making it a favorite among families.
Kung Pao tofu stands out for its delightful flavors and generous portions, making it a favorite among many diners.
Mongolian beef is praised for its tender meat, flavorful seasoning, and generous portions, often enjoyed with rice or lo mein.
General Tso's chicken features high-quality, deep-fried white meat with a tangy sauce, praised for its freshness and flavor.
Peking duck is praised for its succulent meat and crispy skin, often enjoyed with traditional accompaniments like cucumber and scallions.